A moist, buttery vanilla sponge layered with tart seasonal raspberry jam, rhubarb and mascarpone cream.
Keep refrigerated until two hours before use.
The cakes are 7 inches and serve approximately 10-12 slices.
If you require the cake for tomorrow, orders must be placed before 9.30am
Ingredients; butter, sugar, eggs, vanilla, ground almonds, flour, salt, baking powder, cream, mascarpone, raspberries, rhubarb, citric acid
Check your delivery eligibility HERE before you check out.
A moist, buttery vanilla sponge layered with tart seasonal raspberry jam, rhubarb and mascarpone cream.
Keep refrigerated until two hours before use.
The cakes are 7 inches and serve approximately 10-12 slices.
If you require the cake for tomorrow, orders must be placed before 9.30am
Ingredients; butter, sugar, eggs, vanilla, ground almonds, flour, salt, baking powder, cream, mascarpone, raspberries, rhubarb, citric acid
Check your delivery eligibility HERE before you check out.