Sprouted lentil loaf
A juicy, balanced parcel of sprouted lentils and pumpkin seeds. Low in gluten and ideal for toasting, slicing and freezing.
Sprouted lentils, spray free and biodynamic flour, pumpkin seeds, sunflower seeds, flaxseeds, rice malt syrup, water, salt
Our bread gets baked. We pack it. You receive it | Create a flexible weekly subscription of baked goods and deli items at checkout and save on time & delivery costs. You can pick up in store or we'll deliver to your door.