Sourdough bun topped with lots of cheese. Rival of the cheese twist and a tasty starting point for school lunches.
Ingredients: Stoneground wheat flour*, butter, cheese, malt, water, milk, sourdough, sea salt, egg*.
*Organic/sustainably sourced from NZ/AU.
Pick up — Skip the queue. Store pick up from 8am.
Delivery — Auckland delivery charge for all orders is $13.80, $8 for North Island and, $20 for the South Island. For next day or overnight delivery, order by 3pm.
Please note: rural deliveries could take 1-2 days longer than expected.