Danish pocket pastry dressed with milky vanilla custard and topped with fruit. Flavours vary depending on seasonal availability.
Ingredients: Wheat flour*, butter, milk, sugar, honey, yeast, seat salt*. Custard: egg, cornflour, milk, sugar, salt, vanilla, sourdough, butter + seasonal fruit topping. Glaze: fig leaves, raw sugar, lemon juice, water
*Organic/sustainably sourced from NZ/AU.
Pick up — Skip the queue. Store pick up from 8am.
Delivery — Auckland delivery charge for all orders is $13.80, $8 for North Island and, $20 for the South Island. For next day or overnight delivery, order by 3pm.
Please note: rural deliveries could take 1-2 days longer than expected.