Sprouted lentil loaf Sprouted lentil loaf

Sprouted lentil loaf

A juicy, balanced parcel of sprouted lentils and pumpkin seeds. Low in gluten and ideal for toasting, slicing and freezing. 


Sprouted lentils, spray free and biodynamic flour, pumpkin seeds, sunflower seeds, flaxseeds, rice malt syrup, water, salt


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