Kumara sourdough
Our wholemeal kumara sourdough undergoes a two day fermentation process. Distinguished by its earthy, open crumb and a dark crust.
Ingredients: Stoneground wheat flour*, water, kumara, sea salt*.
Vegan
*Organic/sustainably sourced from NZ/AU.
OUR BREAD SLICER IS CURRENTLY OUT OF ACTION. WE WILL BE RUNNING IN NO TIME.
Pick up — Skip the queue. Store pick up from 8am.
Delivery — Free delivery on orders above $50. Delivery charge for all smaller orders is $13.80. Orders will be delivered by 5pm. For next day delivery, order by 3pm. Continue to checkout to see if your suburb is eligible for our expanded zone.
$10.00
