Our wholemeal kumara sourdough undergoes a two day fermentation process. Distinguished by its earthy, open crumb and a dark crust.
Ingredients: wheat flour, water, kumara, sea salt.
Pick up — Skip the queue. Store pick up from 9am.
Delivery — Auckland delivery charge for all orders is $13.80; $8 for North Island overnight; $20 for South Island overnight. Place orders before 3pm for next day delivery.
Please note: rural deliveries could take 1-2 days longer than expected.