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Kumara sourdough

Regular price $12.00
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Our wholemeal kumara sourdough undergoes a two day fermentation process. Distinguished by its earthy, open crumb and a dark crust. 

Made using 100% New Zealand grown Kumara. Packed with nutrients, vitamins, and antioxidants.

Ingredients: wheat flour, vitamin (folic acid), water, kumara, sea salt.

Vegan


Check your delivery eligibility HERE before you check out.

Our wholemeal kumara sourdough undergoes a two day fermentation process. Distinguished by its earthy, open crumb and a dark crust. 

Made using 100% New Zealand grown Kumara. Packed with nutrients, vitamins, and antioxidants.

Ingredients: wheat flour, vitamin (folic acid), water, kumara, sea salt.

Vegan


Check your delivery eligibility HERE before you check out.